1-2 pounds halibut
1
bottle Best Foods Sandwich Spread (DO NOT substitute brands)
½
cup celery finely chopped
Fresh
parsley – decoration
Dill
pickles quartered - decoration
Sliced
olives – decoration
Crackers
Bake, cool, and flake halibut. Mix with Best Foods Sandwich Spread and celery to desired consistency. Decorate with parsley, dill pickle quarters, and olives. Serve with crackers. Keep refrigerated.